~1 1/4 packed brown sugar
~2 eggs
~2 tsp vanilla ext
~2 tbsp honey
~1 1/2 cups flour
~3 cups rolled oats
~1 tsp baking soda
~1 tsp cinnamon
~1/2 tsp ground ginger
~1 cup raisins
using a stand mixer cream together softened butter, brown sugar, eggs, honey and vanilla ext; in a separate bowl combine flour, oats, baking soda, cinnamon and ginger; add 1/3 of the dry mixture at a time to the wet ingredients; once mixed together, stir in raisins...bake at 350 degrees, for about 12-15 minutes.
No comments:
Post a Comment